CURRENT PROJECTS

  • Wellness Walks

    Through our popular Wellness Walks initiative, we fund and install sturdy, state-of-the-art, fitness equipment so that people can work out in the open air on their own schedule throughout the day, year-round.  The equipment stations are spread out along perimeter walking paths and offer a complete work-out.  People have so much fun working out that it inspires others to try it.  Our primary focus for Wellness Walks is low-income neighborhoods where private health clubs don’t exist.  

  • 90+ Luncheon 2016

    This year, the Los Angeles Parks Foundation contribution to the Senior Citizens Section of the City of Los Angeles, Recreation and Parks Department, and the Los Angeles Federation of Senior Citizen Clubs resulted in a fabulous event. With a "Let the Good Times Roll" theme, staff were able to provide a wonderful Mardi Gras venue for over 240 seniors and numerous family guests, totaling roughly 400 people in attendance. The Los Angeles Parks Foundation is proud to sponsor this annual get together.

  • Rustic Canyon Courtyard

    LAPF recently completed the courtyard renovation at Rustic Canyon Recreation Center. We replaced the old doors with historically accurate french doors and windows throughout the courtyard and gave them a beautiful blue hue. Through community fundraising the courtyard has regained its historical elegance.

    Historical restoration of the Dodo Pavilion is now underway. This project involves a full interior makeover and will house tennis equipment and serve the tennis community of Rustic Canyon Recreation Center, as it once did. The Pavilion is set to be completed by early Spring 2017. 

  • New Archery Range at Cheviot Hills Recreation Center

    Thanks to a generous donation from the Easton Sports Development Foundation II, Cheviot Hills Recreation Center  is getting a new, fully constructed archery range. LAPF is pleased to be working on this project, which has many enthusiastic archers awaiting its opening in 2017.

  • Barrington Recreation Center

    Through LAPF's Adopt-A-Park program, The Archer School for Girls donated funds to Barrington Recreation Center which went towards installing all new vinyl fencing around the baseball field and batting cage, as well as brand new shade toppers and benches for the dugouts. We know the community will enjoy these upgrades for years to come!

  • Hazard Recreation Center Renovation

    Due to a generous donation made by USC, a multi-phase renovation is underway at Hazard Recreation Center. Phase 1, the refurbishment of the basketball and tennis courts, was completed May 1, 2015. The courts received all new surfacing, as well as two new additional half basketball courts. Phase 2 began in early May and was completed with a ribbon cutting ceremony on October 31st, and included outdoor fitness zones and jogging paths. Phase 3, the new totlot playground, opened in early winter. The final phase is the renovation of the recreation center restrooms, which will be upgraded to ADA compliance in late summer 2016.

  • Cabrillo Beach Pier Fishing Program

    Thanks to a grant from the Port of Los Angeles, the Cabrillo Beach Pier Fishing Program was a success last summer and is currently running again. The program serves kids ages 5-16, and provides classroom instruction on local fishing advisories, hands-on pier fishing and a trip to the Cabrillo Marine Aquarium. 

  • Franklin Canyon Orange Grove

    In 2012, The Department of Recreation and Parks secured a lease from the Department of Water and Power, as a result of LAPF obtaining a private donation from the David Bohnett Foundation for the initial restoration, maintenance and enchancement of the grove. Thanks to continued generous donations from David Bohnett Foundation and City National Bank, LAPF has partnered with local non-profit organization Food Forward to harvest the grove since 2013. In the summer of 2015, LAPF purchased a small electric vehicle to assist with the hauling of fruit during harvest events. The 2015-2016 harvest season yielded 22,571 pounds of fruit, 100% of which was donated to local food banks.